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Crumbled plant-based Beyond branded cooked up and shoved into a taco with a chile aiolli, tomatoes and crunchy cabbage. Served with black beans and basmati rice.
FRIED CATFISH PLATE
Crispy fried catfish filet, served with homemade hushpuppies, our zesty tartar sauce, basmati rice and fresh vegetables.
Garlic, tomato, and butter sauteed shrimp with linguine.
CHICKEN MOLE ENCHILADA
Chicken breast, slow cooked and smothered with our homemade mole sauce. Stacked between white corn tortillas and topped with crumbled mexican queso. Served with basmati rice and your choice of bacon-y pinto beans or vegetarian black beans.
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